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Featured
End-of-Summer Spritz
Ingredients (per glass):
3 oz Aperol (or Campari if you want more bitterness)
3 oz Prosecco (or another dry sparkling wine)
1 oz soda water (chilled)
1–2 slices fresh orange
Fresh thyme sprig or rosemary for garnish
Ice cubes
Instructions
Fill a wine glass generously with ice.
Pour Aperol (or Campari) over the ice.
Add Prosecco slowly so it keeps its bubbles.
Top with soda water for a refreshing finish.
Garnish with an orange slice and a sprig of thyme (adds a subtle herbal note).
Give it a gentle stir, then sip while it’s cold and fizzy.
Craft Breweries
The Top 50 Exotic Craft Breweries PDF Download | Coast & Cottage
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